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Combined cooking
Microwave
Convection
Steam
Defrosting, ready-to-eat food and slow cooking
Positive blast chill
Perfect proofing
Freezing: from room temperature to -20°C
Bell chamber
4 sealing levels
4 m3/h Vacuum pump
Optimal capacity
Marinating

Features

Colours

Body

Glossy black

Finish

Black matt

Ultracombi

General features
Cavity
Consumption

Abbattitore

General features
Cavity
Consumption

Sottovuoto

General features
Cavity
Consumption

Measurements

Download

Data sheet
Ultracombi user manual
Vacuum drawer user manual
Collection catalogue
Measurements front view
Measurements side view